Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 4 boneless pork chops, 4 potatoes, thinly sliced, 1 can cream of mushroom soup, 1 can celery soup and 1 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops on both sides.
In a greased 9 x 13-inch baking dish, arrange potato slices.
Place browned pork chops over potatoes.
Combine soups, milk, onion, salt and pepper; mix well and cover pork chops.
Sprinkle cheese over top.
Cover; bake at 375Β° for 45 minutes to 1 hour, or until pork chops are tender.
π· Perfect Pairings
Complete your meal with these
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