Pork Chop Casserole
Pork Chop Casserole is an easy dinner. Made with 4 pork chops, 1 can tomato soup, 1 large green pepper, sliced in rings, 1 large onion, sliced and 4 c. cooked rice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops.
Put in the bottom of a casserole dish.
Top each pork chop with a slice of onion and a green pepper ring. Cover with cooked rice.
Top with a can of tomato soup.
Spread evenly over the rice.
Cover tightly and bake for 1 hour at 350Β°. May want to uncover the last 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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