Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 6 pork chops, 1 onion, chopped fine, 1 can celery soup, 1 c. uncooked rice and onion tops and parsley flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Brown pork chops in a skillet with the margarine.
When brown, remove from skillet.
Brown onions, green peppers, minced garlic and onion tops with parsley flakes.
Then mix together celery soup and beef broth with the 1 cup uncooked rice.
Place this in a 2-quart or 9 x 13-inch pan.
Put the browned pork chops on top.
Cover and bake for 1 hour at 350° to 400°, depending on oven.
🍷 Perfect Pairings
Complete your meal with these
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