Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/2 c. sour cream, 1/4 c. water, 2 tsp. parsley and 4 c. potatoes, sliced thin and seasoned, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown pork chops.
Blend soup, sour cream, water and parsley. Alternate potatoes and sauce in a 2-quart dish.
Place chops on top.
Cover and bake at 375Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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