Pork Chop and Sauerkraut
Pork Chop And Sauerkraut is an moderately easy dinner. Made with 2 tbsp. flour, 4 loin pork chops, 2 tbsp. olive oil, 1 small onion (wedges) and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour chops and brown in oil.
Remove from pan; set aside. Add next ingredients in same pan; mix gently together.
Add potatoes; add chops on top.
Cover and cook over medium heat. Simmer 30 minutes. Add apple wedges and cook for 10 minutes or until apple and chops are tender.
π· Perfect Pairings
Complete your meal with these
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