Pork Chop and Dumplings
Pork Chop And Dumplings is an easy dinner. Made with 3 to 5 pork chops, 2 cans biscuits and 2 cans chunky chicken vegetable soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Brown chops in skillet in 2 tablespoons vegetable oil.
Drain fat and add chunky soup.
Cover and simmer on low for 20 to 30 minutes.
Remove lid and lay biscuits on top.
Cover and cook until biscuits are done.
Serve with baked potatoes or over rice.
π· Perfect Pairings
Complete your meal with these
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