Pork Barbecue
Pork Barbecue is an moderately easy dinner. Made with 1 (5 lb.) boston butt pork roast, 1 whole onion (large), 1 (18 oz.) bottle hickory smoke flavor barbecue sauce, 1/4 c. brown sugar and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook roast and onion in a pressure cooker until very tender. Remove meat from pot and shred meat with a fork until very thin. Return to crock-pot; add other ingredients.
Cook overnight on low temperature.
Salt and pepper to taste.
This can be frozen for later use.
Very good at Christmastime.
π· Perfect Pairings
Complete your meal with these
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