Pork Balls and Kraut
Pork Balls And Kraut is an moderately easy dinner you can prepare in just 58 minutes. Made with c. cooked pork, ground, c. rice (uncooked), qt. sauerkraut, . salt and . pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix pork, rice, salt and pepper; form into small balls
Spread half of sauerkraut in bottom of a casserole
Place meatballs on this
Top with the rest of the kraut
Bake at 350Β°, covered, for 1 hour
Serves 4.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment