Pork and Sauerkraut
Pork And Sauerkraut is an moderately easy dinner. Made with 4 or 5 slices of bacon, 4 to 6 pork chops, 1 can sauerkraut, drained, 1/2 c. sliced onions and 1 1/2 c. thick sliced potatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange in layers in a casserole.
Bake at 350 degrees for 2 hours or until pork chops are done.
π· Perfect Pairings
Complete your meal with these
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