Porcupines En Casserole
Porcupines En Casserole is an impressive dinner. Made with 1 lb. lean ground beef, 1/2 c. uncooked rice, 1/2 c. each: chopped onion, celery, green pepper, 1 egg and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine first 8 ingredients, plus 1 1/2 teaspoons salt, 1/8 teaspoon pepper and garlic powder.
Form into balls and place in greased casserole.
Combine soup, water, catsup, remaining salt and pepper.
Bring to boil; pour over meat.
Cover.
Bake at 350Β° for 1 hour.
Remove from oven and stir in cheese.
π· Perfect Pairings
Complete your meal with these
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