Porcupines
Porcupines is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with celery, . hamburg, green pepper, finely chopped, eggs, well beaten and onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Soak rice for 1/2 hour in water.
Rinse thoroughly and combine with other ingredients except tomato soup or purée.
Mix thoroughly and shape into balls.
Place in a roaster pan and pour 1 can tomato soup or purée over top.
Add sufficient water to come to halfway up the meat balls in pan.
Bake 1 1/2 hours.
After removing the balls, thicken the juice for gravy.
🍷 Perfect Pairings
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