Porcupine Meatballs
Porcupine Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. uncooked rice, 1/2 c. water, 1/3 c. chopped onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°. Mix first 8 ingredients together.
Shape by rounded tablespoonfuls into balls.
Place in ungreased baking dish (8 x 8 x 2-inch).
Stir together remaining ingredients.
Pour over meatballs.
Bake for 45 minutes covered with foil.
Uncover and continue baking for 15 minutes longer.
π· Perfect Pairings
Complete your meal with these
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