Porcupine Meatballs
Porcupine Meatballs is an moderately easy dinner. Made with 2 lb. ground beef, worcestershire sauce, 1 chopped onion, salt and pepper and 1 c. uncooked minute rice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground beef and seasonings together (Worcestershire sauce, onion, pepper, oregano, garlic salt and onion salt). Add uncooked skillet or large Dutch oven, put tomato juice, and a little Worcestershire sauce.
Make meat mixture into balls.
Place in sauce and cook 1 1/2 to 2 hours on low or simmer.
π· Perfect Pairings
Complete your meal with these
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