Porcupine Meatballs
Porcupine Meatballs is an moderately easy dinner. Made with 2 lb. ground beef, 2 eggs, 1 tbsp. or more grated onion, 1 tbsp. or more chopped pepper and salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meatballs; form in balls and roll in uncooked rice.
Cover with tomato juice and cook at 325Β° for 2 hours or more.
Add more tomato juice during cooking.
π· Perfect Pairings
Complete your meal with these
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