Porcupine Meat Balls
Porcupine Meat Balls is an moderately easy dinner. Made with 1 lb. ground round steak, 1/2 c. uncooked rice, 1 tbsp. minced onion, 1/2 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix uncooked rice, meat and seasonings.
Shape into balls. Place in deep baking dish and cover with tomatoes.
Bake in a moderate oven (350° to 375°) for 60 to 80 minutes.
🍷 Perfect Pairings
Complete your meal with these
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