Porcupine Balls
Porcupine Balls is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. washed rice, 1/2 c. pet milk, 2 tbsp. onions, finely chopped and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together all ingredients except soup.
Shape in small balls, cover with tomato soup (diluted) and a few grains of salt. Cover and bake 1 1/2 to 2 hours in 350Β° oven.
π· Perfect Pairings
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