Porcupine Balls
Porcupine Balls is an moderately easy dinner. Made with 1/2 lb. hamburger meat, 1 small onion, 1 1/4 c. rice (instant), 1 egg and 1 big can tomato juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients all together, except tomato juice.
Form into medium size balls.
Bring tomato juice to a boil in a large pan. Add meatballs and boil 5 to 10 minutes.
Reduce heat and simmer 45 minutes.
π· Perfect Pairings
Complete your meal with these
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