Porcupine Balls
Porcupine Balls is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. poultry seasoning, 1/4 tsp. salt and pepper, 1/4 c. cooked rice (not too soft) and 3 tbsp. finely chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients and form into balls (about 16 to 20).
Brown and drain well.
Put in casserole.
Cover with tomato sauce and water.
Put on lid and bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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