Porcupine Balls
Porcupine Balls is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. rice (long grain), 1 small onion, chopped, 1 can tomato soup and 1 can tomato paste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix beef, rice and onion in a bowl.
After well mixed, make small balls.
Heat paste, soup and sauce with water until boiling. Drop balls in; allow to cook, covered, stirring occasionally for about 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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