Poppy Seed Loaf Cake

Poppy Seed Loaf Cake

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Poppy Seed Loaf Cake is an moderately easy dinner. Made with 1/2 c. margarine/butter, 1 c. sugar, 2 eggs, 1 tsp. baking powder and 1/2 c. half and half, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter; gradually add sugar, beating until light and fluffy.

Add poppy seed, vanilla and eggs.

Mix well.

Combine dry ingredients and add to creamed mixture alternately with half and half, beginning and ending with flour mixture.

Pour into greased and floured 8 1/2 x 1 1/2 x 3-inch loaf pan.

Bake at 350Β° for 50 minutes or until wooden pick in center comes out clean.

Cool in pan 10 minutes and remove from pan.

Pour glaze over cake and cool completely.

🍷 Perfect Pairings

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