Poppy Seed Dinner Rolls
Poppy Seed Dinner Rolls is an moderately easy dinner. Made with 1 cake yeast, 1/3 c. warm water, 1 c. scalded milk, 1/4 c. sugar and 4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix lightly.
Roll out and cut in wedges (pie shape).
Roll toward point to make crescent shaped rolls.
Let rise.
Bake in a 375Β° oven until lightly browned.
Brush with beaten egg white and sprinkle with poppy seed or sesame seed before baking.
π· Perfect Pairings
Complete your meal with these
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