Poppy Seed Chicken Casserole
Poppy Seed Chicken Casserole is an moderately easy dinner. Made with 2 pkg. (rolls) ritz, 1 stick butter or margarine, 2 tbsp. poppy seed, 1 fryer and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Roll crackers out very fine.
Mix with melted butter and poppy seed.
Cook fryer and cut off bone in fine pieces.
Mix soups and sour cream.
Mix 1/2 of cracker mix in 9 x 13-inch dish or pan. Pour the wet mixture over cracker layer.
Pour chicken on top of wet mixture.
Last put rest of cracker mix on top of chicken layer.
Bake at 350Β° until bubbly, about 35 to 40 minutes.
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