Poppy Seed Chicken
Poppy Seed Chicken is an moderately easy dinner. Made with 1 (12.5 oz.) can white chunk chicken, 2 cans cream of chicken soup, 1 stick butter, melted, 12 oz. sour cream and 1 sleeve ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix soup, sour cream and poppy seed in bowl.
In separate bowl, mix crackers and butter.
Prepare rice according to directions.
Place rice in a 9 x 13-inch casserole dish.
Spread bite size pieces of chicken across rice.
Pour soup mixture on top of chicken.
Top with crushed crackers.
Bake at 350Β° for 25 to 30 minutes.
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