Poppy Seed Chicken
Poppy Seed Chicken is an moderately easy dinner. Made with 2 c. chicken breast, boiled, boned and cut in bite size pieces, 1 c. sour cream, 2 (10 3/4 oz.) cans cream of chicken soup, 1 stick butter, melted and 1 stack ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place chicken in bottom of baking dish.
Combine sour cream and cream of chicken soup; pour over chicken.
Sprinkle Ritz crackers over soup mixture.
Pour melted butter over crackers. Sprinkle poppy seed over crackers.
Bake for 30 to 40 minutes in a 350Β° oven.
May be served over noodles or rice.
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