Poppy Seed Cake
Poppy Seed Cake is an moderately easy dinner. Made with 2 2/3 c. sifted flour, 1 1/4 tsp. baking powder, 1/2 tsp. salt, 1 c. butter and 1 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Grease and flour Bundt pan.
Sift together the flour, baking powder, soda and salt.
Beat together butter and 1/2 cup sugar in a bowl until light and fluffy.
Beat yolks in one at a time and add sifted dry ingredients, alternately with buttermilk to egg yolk mixture, starting and ending with dry ingredient mixture and beating well after each addition.
Beat until smooth.
π· Perfect Pairings
Complete your meal with these
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