Poppy Seed Cake
A featherlight bundt or tube cake built on white cake mix, vanilla pudding and pineapple juice, freckled with poppy seeds and perfumed with almond extract. Moist, fragrant and reliably crowd-pleasing.
🔗 Recipe adapted from RecipeNLG-Full
Mix cake mix with pudding.
Add all other items.
Beat 5 minutes.
Pour into buttered pans which have been sprinkled with sugar and cinnamon.
Let stand for 15 minutes.
Bake at 350° for 35 minutes.
Check; it may take another 10 minutes.
If baked in glass pans, bake at 325° until golden brown.
Makes 2 loaf pans or 1 large pan.
🍷 Perfect Pairings
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