Poppy Seed Cake
Poppy Seed Cake is an moderately easy dinner. Made with 4 eggs, 1 tsp. vanilla, 3 c. flour, 1 can evaporated milk and 1 can prepared poppy seed filling, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour and baking soda together and set aside.
Beat eggs until lemon colored.
Add sugar and blend well. Add salad oil; gradually stir in flour. Add milk, poppy seed filling and nuts. Pour batter into a greased and floured tube pan.
Bake for 1 hour and 10 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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