Poppy Seed Cake
Poppy Seed Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 small pkg. instant butterscotch pudding, 3 eggs, 1 c. water and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Grease and flour Bundt pan or an 8 x 4-inch loaf pan or angel food pan.
Mix cake mix and pudding together.
Add eggs, water and oil.
Stir until moistened, about 50 strokes.
Fold in poppy seed.
Bake at 350° for 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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