Poppy Seed Bread
Poppy Seed Bread is an moderately easy dinner. Made with 1 (2 oz.) jar poppy seed, 3/4 c. milk, 1 1/2 sticks margarine, 3 eggs and 1 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine poppy seed and milk in large bowl.
Let stand at room temperature 3 to 4 hours.
Let margarine and eggs warm to room temperature.
Add sugar, margarine, eggs, vanilla, baking powder and flour to poppy seed and milk.
Beat 1 minute, scraping sides of bowl.
Pour into loaf pan and bake at 350Β° for 1 hour and 15 minutes or less.
Yield
1 loaf.
π· Perfect Pairings
Complete your meal with these
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