Poppy's Toll House Cupcakes
Poppy'S Toll House Cupcakes is an moderately easy dinner. Made with 1/2 c. soft butter, 6 tbsp. brown sugar, 1/2 tsp. vanilla, 6 tbsp. granulated sugar and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter, brown sugar, vanilla and granulated sugar; beat until creamy.
Beat in egg.
Sift together and stir in flour, baking soda and salt.
Spoon by rounded tablespoonfuls into paper-lined 2 1/2-inch cupcake cups.
Bake at 375Β° for 10 to 12 minutes.
Remove from oven.
π· Perfect Pairings
Complete your meal with these
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