Popovers
Popovers is an easy dinner. Made with 1 c. sifted plain flour, 1 c. milk, 2 eggs and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients thoroughly using blender, mixer or whisk. Pour into well-greased glass custard cups or greased and heated popover pans.
Fill 2/3 full.
Bake at 425Β° for 20 to 30 minutes or until golden brown.
Makes 6 to 8 popovers.
π· Perfect Pairings
Complete your meal with these
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