Popovers
Popovers is an easy dinner. Made with 3 eggs, 1 c. milk, 1/2 tsp. salt, 3 tsp. salad oil and 1 c. sifted flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Lightly grease popover pans.
In medium size bowl with rotary mixer, beat eggs and milk with oil until well combined.
Sift flour with salt over egg mixture until smooth.
Pour into prepared pan, filling about 1/2 full.
Bake for 45 to 50 minutes at 400Β° until golden brown.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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