Popovers
Popovers is an easy dinner. Made with 1 c. milk, 1 c. flour, 2 tbsp. butter, 3 eggs and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs; add milk.
Sift flour, measure, add salt.
Combine with egg mixture.
Add melted butter.
Beat slightly (may appear lumpy).
Pour into well-greased custard cups.
Bake for 1 hour at 350Β°.
Makes 8 popovers.
π· Perfect Pairings
Complete your meal with these
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