Popcorn Balls
Popcorn Balls is an moderately easy dinner. Made with 3/4 tsp. vanilla, 1 c. sugar, 1/3 c. light corn syrup, 1/3 c. water and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sugar, syrup, water, butter and salt in large saucepan. Cook until sugar is dissolved. Cook without stirring until it reaches hard ball stage. Add vanilla.
Stir gently just until thoroughly mixed. Put popcorn in big bowl; pour hot syrup over popcorn. Mix well with spoon. Wet hands and shape into 12 balls.
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