Pop-up Pie
Pop-Up Pie is an easy dinner. Made with 1 c. flour (self-rising), 1 c. sugar, 1 c. canned milk, 1 stick margarine and 1 can fruit or fresh fruit and juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine.
Add flour and sugar.
Add milk.
Stir to blend.
Place in a Pyrex dish. Spoon in fruit.
Bake at 425Β° until brown.
Crust will rise to the top.
π· Perfect Pairings
Complete your meal with these
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