Pop-Up Pie

Pop-Up Pie

Easy
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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt margarine.

Add flour and sugar.

Add milk.

Stir to blend.

Place in a Pyrex dish. Spoon in fruit.

Bake at 425Β° until brown.

Crust will rise to the top.

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