Pommes Frites
Pommes Frites is an easy dinner. Made with 1 lb. baking potatoes, peeled and cut in french fries, 4 c. vegetable oil (for deep-frying) and salt and freshly ground black pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a heavy, deep pot or an electric fryer, heat the oil to 360Β°. Add the potatoes in batches and fry until golden brown, 3 to 4 minutes per batch. Drain on paper towels and season with salt and pepper. Makes 4 servings.
π· Perfect Pairings
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