Polpettoni Saporiti

Polpettoni Saporiti

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Polpettoni Saporiti is an moderately easy dinner. Made with 2 lb. ground chuck, 1/3 c. minced onions, 1 tsp. salt, 1/4 tsp. oregano and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°.

Mix first five ingredients.

Add 1/4 cup spaghetti sauce.

On waxed paper, press mixture into 12 x 7-inch rectangle.

Cut crosswise into 6 strips.

Mix rice, green peppers and 1/4 cup spaghetti sauce.

Divide rice mixture into 6 parts.

Put into center of strips.

Fold meat over rice, shaping each into a loaf.

Put on baking sheet.

Spoon 1/2 cup spaghetti sauce over loaves.

Bake 10 minutes.

🍷 Perfect Pairings

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