Pollo Encaldo Chicken Soup
Pollo Encaldo Chicken Soup is an moderately easy dinner. Made with 1 whole chicken, boiled and deboned, 1/2 c. vermicelli, 1 1/2 c. cooked rice, 1 regular size can tomatoes, drained and 1/2 lb. pork meat, cubed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large pot brown cooked rice in 1 tablespoon butter, then add canned tomatoes and boiled and deboned chicken.
Simmer 20 minutes.
In another pan brown cubed pork meat and vegetables. After browning, add to rice and chicken mixture.
Add vermicelli and simmer for 10 to 15 minutes.
Add water as needed.
π· Perfect Pairings
Complete your meal with these
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