Pollo Criollo Rapido
Pollo Criollo Rapido is an moderately easy dinner. Made with 3 c. cooked rice, 1/2 c. chopped green pepper, 1 medium onion, chopped (about 1/2 c.), 1/2 c. thinly sliced celery and 1 clove garlic, mashed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place cooked rice in a lightly greased 8-cup baking dish.
Saute green pepper, onion, celery and garlic in butter until tender in a large saucepan.
Stir in remaining ingredients except cheese.
Pour mixture over rice, spreading evenly.
Sprinkle with cheese.
Cover and bake in moderate oven (350Β°) for 30 minutes until bubbly hot.
π· Perfect Pairings
Complete your meal with these
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