Polish Tater Dump
Polish Tater Dump is an moderately easy dinner. Made with 1 (32 oz.) pkg. hash brown potatoes, 2 cans cream of mushroom soup, 1 medium onion, finely chopped, 1 or 2 c. polish sausage, diced and 1/4 c. hot picante sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dump all together in large baking dish (9 x 13-inch) except for cheese.
Sprinkle cheese on top.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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