Polish Mistakes
Polish Mistakes is an moderately easy dinner. Made with 1 lb. hamburger meat, 1 - 12 oz. hot sausage, 1 lb. velveeta cheese, 1 teas. garlic powder and 1 teas. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry and drain hamburger and sausage.
Add cheese and stir until cheese melts.
Add remaining seasonings and let cool. Spread on party rye.
Freeze on cookie sheet, then store in freezer in zip lock bags.
When ready to use, place on cookie sheets and bake in preheated 3 50Β° oven for 15 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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