Polenta
Polenta is an easy dinner. Made with 1 c. cornmeal, 4 c. cold water and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Stir cornmeal in cold water.
Cook, stirring for 40 minutes until thick.
Add 1 tablespoon butter when done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment