Poko's Cheese Ball
Poko'S Cheese Ball is an impressive dinner. Made with 8 oz soft cream cheese, 1 block mozzarella cheese, 1 block cheddar cheese, hot pepper and 1 bunch green onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Grate mozzarella and cheddar cheese.
Grate hot pepper.
Blend smooth by hand.
Dice green onions, green pepper, and celery.
The smaller the better.
Add diced pimiento and salt to taste.
Add garlic powder and worcestershire.
Blend with cream cheese.
Add mayonnaise and ranch dressing.
Add thousand island or bacon tomato dressing.
Equal parts until smooth.
You will think that it will not harden, but it will when chilled.
Ball up and roll in pecan pieces.
Chill.
π· Perfect Pairings
Complete your meal with these
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