Plum Crunch
Plum Crunch is an moderately easy dinner you can prepare in just 50 minutes. Made with c. italian prunes, pitted and sliced, c. sugar, . flour, . cinnamon and . grated orange peel, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine prunes, sugar, 1 tablespoon flour, cinnamon and orange peel.
Mix well.
Put mixture in an 8-inch round pan.
Combine 3/4 cup flour, brown sugar and salt. Cut in butter until mixture is crumbly. Sprinkle mixture over the prunes. Bake at 350Β° for 30 to 40 minutes until golden brown on top.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment