Plum Cake
Plum Cake is an moderately easy dinner. Made with 2 c. self-rising flour, 2 c. sugar, 1 c. crisco oil, 3 eggs and 2 jars baby food plums, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift flour and spices together.
Mix oil and sugar well.
Add one egg at a time, mixing well after each addition.
Add flour mixture by tablespoons, mixing well.
Add plums.
Pour into Bundt pan.
Bake at 350Β° for 50 to 60 minutes.
Cool on rack for about 10 minutes before removing from pan.
Sift with confectioners sugar while warm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment