Pluck-It Bread
Pluck-It Bread is an moderately easy dinner. Made with 3 cans biscuits, cut into thirds or quarters, 1 1/2 sticks margarine, melted, 1 1/2 c. brown sugar, 3 tsp. cinnamon and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, brown sugar, cinnamon, nutmeg and vanilla.
Place one can of "cut-up" biscuits in a Bundt pan.
Pour 1/3 of the sugar mixture over biscuits.
Repeat procedure with each can. Bake at 350Β° for 35 minutes.
Cool 5 minutes and then turn out.
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