Plenty Good Polenta
Plenty Good Polenta is an easy dinner. Made with 4 c. water, 1 c. polenta, 1 tsp. salt and 2 tbsp. butter or 1 tbsp. olive oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Slowly add polenta to boiling, salted water, stirring constantly, until thickened.
Cook on top of double boiler, stirring frequently, for approximately 25 minutes.
Blend in butter or olive oil.
π· Perfect Pairings
Complete your meal with these
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