Plan Ahead Beef Stew

Plan Ahead Beef Stew

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Plan Ahead Beef Stew is an moderately easy dinner. Made with 3/4 lb. lean beef stew meat, 2 carrots, sliced 1-inch thick, 1 medium potato, sliced, 1 small onion, coarsely chopped and 1 (10 oz.) can cream of tomato soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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👨‍🍳 Instructions

Combine beef, carrots, potato, onion, salt, pepper, bay leaf, soup and water in baking dish.

Cover tightly.

Bake at 275° for 5 hours or 200° for 8 hours.

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