Plain Pastry or Pie Shell
Plain Pastry Or Pie Shell is an easy dinner. Made with 1 c. flour, 1/2 tsp. salt, 1/3 c. shortening and 3 to 4 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
For pie shell add 1/2 cup sugar and 1 egg.
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